GVL® Expert Council
At GVL®, we strive to continuously gain knowledge of the quickly changing regulatory landscape in the animal health industry. Our Expert Council is made up of industry professionals and licensed veterinarians who have partnered with us, providing years of expertise and knowledge from their fields of research and current practices. Partnering with these professionals allows us to gain relevant information and to be on the front end of leading technology for our clients.
GVL Expert Council Members
Michael D. Apley, DVM, PhD
Beef Industry Expert
Professor, Veterinary Clinical Sciences, Kansas State University
Diplomate American College of Veterinary Clinical Pharmacology
Egan Brockhoff, DVM
Food Animal and Canadian Regulatory Industry Expert
Veterinarian, Prairie Swine Health
Steven Clark, DVM
Poultry Industry Expert
Poultry Veterinarian, Devenish Nutrition, LLC
Diplomate American College of Poultry Veterinarians
Brenda Flaming, DVM
Small Animal Industry Expert
Veterinarian, Somerset Veterinary Hospital
Matt Frederking
Feed Industry Expert
Vice President Regulatory Affairs and Quality, MidAmerican Pet Food
Patrick Gorden, DVM, PhD, DABVP, DACVCP
Dairy Industry Expert
Senior Clinician, Vet Diagnostic & Production Animal Medicine, Iowa State University
2019 American Association of Bovine Practitioners (AABP) Vice President
J. Tyler Holck, DVM, MS, MBA
Swine Industry Expert
Owner, Feed His People, LLC
Chris Rademacher, DVM
Swine Industry Expert
Swine Extension Veterinarian, Iowa State University
Valerie Ragan, DVM
Regulatory Industry Expert
Director, Center for Public and Corporate Veterinary Medicine; Associate Professor of Practice, Department of Population Health Sciences, Vigirinia-Maryland College of Veterinary Medicine
David Schmitt, DVM
Regulatory Industry Expert
Former State Veterinarian of Iowa
